Articles & Info

The phytochemical compounds found in plants are responsible for their colour, taste, and aroma of many foods. Emerging evidence suggests that they protect us from environmental and ingested carcinogens by arming antioxidant enzymes, enhancing DNA repair pathways, reducing chronic inflammation, and directly affecting the biological processes that underlie the fundamental hallmarks of cancer progression and metastasis.

The ZOE program - "Discover how your body responds to different foods and learn from the app what foods are important for your body and unique biology." A chart of my personal journey with the Zoe app

What's it all about? How often do we tell friends, family, loved ones about a great product that we've encountered. We want to share that information and let them experience the feelings we have about it. Sharing is not just a casual like on social media, a flick of the thumb ...